Squeaky-Fresh or Deep-Fried – Why the Best Cheese Curds Come from Wisconsin

Squeaky and salty, rubbery and moist. Or if you prefer – gooey and warm with a crispy light beer batter breading. If you’re a Wisconsinite, you already know we’re talking about cheese curds. Fresh or fried – cheese curds are more than just another appetizer, they’re a unique Wisconsin delicacy. You may be surprised to […]

12 Things to Do With All Those Tomatoes From Your Wisconsin Garden [Recipes & Videos]

You’ve been watching those tomato plants growing in your garden since Memorial Day. It seems like it’s been forever since you saw the first green tomatoes appear on the vines. Then – all of a sudden – the tomatoes ripen all at once. You’re almost overwhelmed by the crop that’s coming in. How do you […]